Small wonders in a box

Help a culinary start up!

Our Story

Our secret proprietary recipe has been nourished and handed down by our ancestors. Our mom grew up in a Hacienda in the Upper Jungle of Peru where the most exotic and fragrant fruits are used in the preparation of desserts and beverages and our dad grew up in the coastal city of Lima with a tradition of weekly music 'tertulias' that gathered family and friends for night recitals and fantastic food. These magnificent recipes were diligently passed down to us during our summer visits. Now we want to share them with the rest of the world!